Sucré’s Signature Black Forest Cake. Crafted for those with discerning tastes and a penchant for the finer things in life, this masterpiece is a symphony of flavors and textures that will elevate your dessert experience to new heights.
At the heart of the Black Forest Symphony is our signature rich Victorian chocolate sponge, a velvety foundation that sets the stage for the decadence that follows. Layers of premium morello cherries interwoven with sweet dark cherries and Chantilly cream create a harmonious blend that dances on your palate with every bite.
The Black Forest Symphony isn’t just a cake; it’s a work of art. Encased in a delicate Chantilly cream icing, this confection is adorned with Belgian couverture chocolate bark, creating a fortress of flavor that encircles the cake like a guardian of indulgence.
The top is a spectacle in itself, crowned with extra-tall Chantilly cream swirls, generously sprinkled with shavings of Belgian couverture chocolate, the swirls form a well that is then loaded with more cherries, a delightful addition that will be sure to impress your guests.